Lenten bread with herbs and garlic in the oven recipe with photos step by step
How to cook Lenten bread with herbs and garlic in the oven fast and tasty: step-by-step photos, video, ingredients, calories, reviews.
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Cooking tools:
- Blender
- Kitchen scale
- Instant-read thermometer
- Sifter
- Rolling pin
- Baking dish
- Oven
- Mixing bowl
- Kitchen towel
- Chef's knife
- Cutting board
Ingredients
- 350 g Wheat flour
- 220 ml Water
- 30 ml Vegetable oil
- 20 g Sugar
- 8 g Salt
- 6 g Dry yeast
- 100 g Greenery
- 80 ml Olive oil
- 3 cloves of garlic Garlic
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