Bistek Guisado | Just A Pinch Recipes
I know there are different versions but this is the way I make it.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Microwave
- Microwavable bowl
- Peeler
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Pan
- Wooden spoon
- Colander
- Stove
- Pot
- Garlic press
- Kitchen spoon
- Serving platter
Ingredients
- 5 pound(s) bistek or any thin sliced beef
- 1 large green pepper chopped
- 1 large onion diced
- 1 large handful cilantro chopped
- 3 clove(s) garlic pressed
- - vinegar, enough to wet meat
- - adobo powder, onion powder, garlic powder, sazon
- 4 8oz cans tomatoe sauce
- 1 - 14 1/2 oz can diced tomatoes
- - oil
- 2 large potatoes diced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Bistek Recipe | undefined
shumpertsiga.com
Bistek Recipe | undefined
midway.iga.com
Bistek Recipe | undefined
pocahontasiga.com
Bistek Recipe | undefined
jandjfoods.com
Bistek Recipe | undefined
sandysiga.com
Bistek Recipe | undefined
jonesredandwhite.com
Bistek Recipe | undefined
casselmanmarket.com
Easy Bistek Recipe: Filipino-Style Beef Steak
zestplate.com