Bang Bang Fish Sliders - Martin's Famous Potato Rolls and Bread

Ingredients

• ½ Cup Mayonnaise
• 2 Tablespoons Sweet Thai Chili Sauce
• 1 Teaspoon Sriracha, adjust to heat preference
• ½ Teaspoon Honey
• 2 Cups Cabbage Slaw, ready-to-eat shredded
• Juice of 1 Lime
• ¼ Teaspoon Brown Sugar
• Pinch of Salt
• 6 Martin's Slider Potato Rolls
• 3 Haddock Fillets, cut in half
• ¼ Cup Scallions, thinly sliced
• Zest of 1 Lime
• 1 Teaspoon Fresh Ginger, grated
• 1 Tablespoon Sesame Seeds
• ½ Teaspoon Kosher Salt
• ¼ Teaspoon Cracked Black Pepper
• 1 Egg, beaten
• 1 Cup Panko Bread Crumbs
• 1-2 Tablespoons Olive Oil
• Garnish: Cilantro, Parsley