Ground Pork Pasta Recipe: How to Make It
This 30-minute hearty ground pork pasta skillet meal combines savory pork, zucchini and penne in a rich tomato sauce.
Ingredients
- 1-1/2 cups uncooked penne pasta
- 1 pound ground pork
- 1/2 cup chopped onion
- 1 can (14-1/2 ounces) stewed tomatoes, undrained
- 1 can (8 ounces) tomato sauce
- 1 teaspoon Italian seasoning
- 1 medium zucchini, cut into 1/4-inch slices
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