Creamy Cheesy Ranch Breakfast Casserole with Bacon & Sausage - cookrisp

Ingredients

• 8 large eggs
• 1 lb bacon, cooked crisply and chopped
• 1 lb breakfast sausage, browned and crumbled
• ½ tsp garlic powder
• 2 cups shredded cheddar cheese, split into two portions
• ½ cup sour cream
• 1 oz dry ranch seasoning mix
• 1 (30 oz) bag frozen hash browns, drained after thawing
• ½ tsp onion powder
• ½ tsp black pepper
• 1 cup whole milk
• ½ tsp salt
• 4 oz cream cheese, softened for easier mixing