Poulet Rôti (French Roast Chicken Thighs)

Poulet Rôti (French Roast Chicken Thighs)

johnny.sh

About John Calvin Roberts

View full recipe on johnny.sh

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnny.sh.

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Ingredients

  • 6 chicken thighs (bone-in, skin-on)
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon Dijon mustard
  • 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)
  • 1 tablespoon fresh rosemary, finely chopped (or 1 teaspoon dried rosemary)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon, sliced
  • 1 cup chicken broth
  • Optional: 1/2 cup dry white wine

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