Best Christmas Recipes - Chocolate Rum Truffles | McCarthy Stone
This easy but decadent Christmas recipe for chocolate truffles with rum and raisins comes from a McCarthy Stone retirement living homeowner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mccarthyandstone.co.uk.
Ingredients
- For the truffles
- 30ml double cream
- 200g dark chocolate
- 75g butter
- 50g icing sugar
- 25g raisins
- 30ml rum
- 75g digestives ( made into crumbs)
- Cocoa/chocolate strands etc. for decoration
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