Spicy Southwestern-style Hot Crab Dip

Name: Spicy Southwestern-style Hot Crab Dip
Ingredients: 122 ml 0.5 cup milk; 260 ml 1 cup salsa; 680 3/8 g 24 ounce cream cheese; 453.59 g 16 ounces crabmeat; 100 g 1 cup green onions; 113.4 g 4 ounce canned green chilies; some crackers

spoonacular.com

Spicy Southwestern-style Hot Crab Dip with milk, salsa, cream cheese, crabmeat, green onions, chilies, crackers takes only about 45 minutes to make. One serving costs $

Keywords

super bowl
pescetarian
pescatarian
milk
salsa
cream cheese
crabmeat
green onions
chilies
crackers

View full recipe on spoonacular.com

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