Cabbage and Tofu Dumpling Soup Recipe - Vegetarian Delight

Ingredients

• Dumplings
• 0.25 lb (113 g) of firm tofu
• 4 tbsp of water
• 1 cup of whole wheat flour
• 0.13 tsp of black pepper
• 0.25 tsp of salt
• Soup
• 0.5 medium head of cabbage
• 1 tbsp of corn oil
• 8 cups of boiling water
• 1 bay leaf
• 1 tbsp of soy sauce
• Chopped scallions