Steam-cooked Chicken Chilli Curry - Kepak Foodservice
Steam-cooked Chicken Chilli Curry with Big Al's fillets, onions, and spices. Authentic flavor in every bite. Perfect with rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kepakfoodservice.com.
Ingredients
- Big Chicken Co. Steamed Chicken Fillets
- 2 Large Onion, roughly chopped
- 6cm root ginger, roughly chopped
- 4 garlic cloves, roughly chopped
- 4 tbsp vegetable oil
- 2 tsp cumin seeds
- 1 tsp turmeric
- 1/2 tsp hot chilli powder
- 600g can chopped tomatoes
- 800g potato, peeled & cut into rough chunks
- 1 tsp garam masala
- 2 tbsp chopped fresh coriander
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