Baked salt cod with potatoes and egg Recipe | Food From Portugal
Sometimes the simplest recipes are the most delicious! This tasty baked salt cod with potatoes and egg drizzled with olive oil and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 1 kg ((2 1/4 pounds)) salt cod steaks, soaked for 24 hours
- 150 ml (2/3 cup) olive oil
- 100 ml (1/2 cup) white wine
- 1/2 teaspoon paprika
- 1/2 teaspoon pepper
- 1 large onion
- 1 kg (2 1/4 pounds) potatoes
- 4 cloves of garlic
- 2 eggs
- 1 teaspoon salt
More Like This
Salt cod with potatoes and eggs Recipe | Food From Portugal
foodfromportugal.com
Easy Baked Cod with Potatoes Recipe | Food From Portugal
foodfromportugal.com
Baked Cod with Punched Potatoes Recipe | Food From Portugal
foodfromportugal.com
Baked breaded cod Recipe | Food From Portugal
foodfromportugal.com
Baked cod with potatoes, olive oil and lemon Recipe | Food From Portugal
foodfromportugal.com
Cod with eggs Recipe | Food From Portugal
foodfromportugal.com
Traditional Baked Cod Recipe | Food From Portugal
foodfromportugal.com
Baked cod with tomato and potatoes Recipe | Food From Portugal
foodfromportugal.com