Pineapple-Mustard Glazed Ham with Caramelized Pineapple | Canadian Living
This dish doubles easily for a larger group.
Ingredients
- 7 lbs fully cooked bone in ham
- whole cloves
- 1/4 cup liquid honey
- 1/4 cup pineapple juice
- 1 tablespoon butter
- 1 tablespoon Dijon mustard
- 1 pineapple peeled and cored, into quarters; cut crosswise into slices
- Sodium 2119 mg
- Protein 40 g
- Calories 328.0
- Total fat 12 g
- Potassium 568 mg
- Cholesterol 94 mg
- Saturated fat 5 g
- Total carbohydrate 16 g
- Iron 12.0
- Folate 5.0
- Calcium 2.0
- Vitamin A 2.0
- Vitamin C 22.0
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