ORIENTAL FLANK STEAK
| 1 flank steak, marinated in the following sauce for 4-8 hours 1/2 c. soy sauce 1/2 c. oil 2 Tbsp. vinegar 3 Tbsp. honey 1 1/2 tsp. garlic powder 1 1/2 tsp.
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Cooking tools:
- Grill
- Oven
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Plate
Ingredients
- 1 flank steak, marinated in the following sauce for 4-8 hours
- 1/2 c. soy sauce
- 1/2 c. oil
- 2 Tbsp. vinegar
- 3 Tbsp. honey
- 1 1/2 tsp. garlic powder
- 1 1/2 tsp. ground ginger
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