Cranberry Sauce Recipe
In this deeply sweet and flavorful cranberry sauce recipe, cranberries are roasted with orange peel, jalapeño, and spices until their skins burst.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 orange
- 1 lb. fresh or thawed frozen cranberries
- 1 cup sugar
- 2 Tbsp. extra-virgin olive oil
- 1 tsp. kosher salt
- 4 green cardamom pods, smashed with a pestle of the heel of a knife
- 4 whole cloves
- 2 sticks cinnamon sticks
- 1 small jalapeño, stemmed and thinly sliced
- 1 1⁄2 Tbsp. ruby or tawny port