Cavatielli | Saveur
Cavatielli are soft, gnocchi-like dumplings.
Ingredients
- 2 <sup>1</sup>⁄<sub>4</sub> cups all-purpose flour,preferably King Arthur
- 1 <sup>1</sup>⁄<sub>2</sub> lb. ricotta cheese (about 2 1⁄2 cups)
- 2 eggs
- Salt
- <sup>1</sup>⁄<sub>2</sub> cup finely grated pecorino romano cheese
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