Herb Crusted Holiday Roast Beef
Herb Crusted Holiday Roast Beef Rated 5.0 stars by 1 users Directions - Score the roast beef with 5-7 cuts across the top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mortonbassett.com.
Ingredients
- 3 ½ pound roast beef
- 1 teaspoon Morton & Bassett Marjoram
- 1 teaspoon Morton & Bassett Sage
- 1 teaspoon Morton & Bassett Thyme
- 1 tablespoon Morton & Bassett Rosemary
- 1 cup butter, softened
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