Strawberry and Spinach Mason Jar Salad - Foothills Wellness Center

Ingredients

• 1/4 cup cooked Quinoa
• 4-5 Sliced Strawberries
• 2 TBSP sunflower seeds
• 1 sliced green onion
• 1 TBSP crumbled Feta cheese
• 1 cup Baby Spinach
• Vinaigrette
• 2 TBSP EVOO
• 2 TBSP Strawberry puree (I used Smuckers new triple berry preserve sweetened with honey)
• 1 TBSP fresh lemon or lime juice
• 1 tsp dry mustard
• 1 TBSP white wine vinegar
• Salt & Pepper to taste