Peach Melba Pop Pies! - Recipes | Primary Times
What to do when it's raining during the summer holidays... BAKE! These easy peasy pies are stuffed with flavour and are great fun for little fingers...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at primarytimes.co.uk.
Ingredients
- 200g raspberries
- 410g can peach slices in fruit juice, drained and chopped
- 1 tbsp cornflour
- 1 tbsp honey
- 2 x 320g shortcrust pastry sheet
- 1 egg beaten
- 150g icing sugar
- freeze-dried raspberries or sprinkles, optional
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