Fish La Katanga - Grace Kennedy Belize
Recipe for Fish La Katanga
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gracekennedybelize.com.
Ingredients
- 2 Slices Red Snapper
- 1 Small Onion (Finely Chopped)
- 2 Cloves Garlic (Chopped)
- 2 Cups Grace Coconut Milk
- 2 Tbsp Butter Or Margarine
- 2 Large Lime
- ¼ Tsp Malher Black Pepper
- 1 Tbsp Malher Consome
- 2 oz Grated Cheese
- 1 Tbsp Parsley
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