corn Archives - Delights Of Culinaria
We eat salad of some kind everyday and never get tired of it.Cabbage salads are our favorite and can be made in different ways with variety of vegetables and
Ingredients
- Ingredients:
- 1/2 head cabbage shredded
- 1/2 English cucumber sliced in quarters.
- 5-6 small dill pickles sliced in to small strips(european style)
- 1 small carrot grated.
- 1/2 cup frozen(thawed) or canned peas.
- 3/4 cup frozen(thawed) or canned corn.
- 3 green scallions chopped.
- 1 tablespoon fresh dill finely chopped.
- 2 tablespoon mayonnaise*
- 2 tablespoons sour cream*
- salt and black pepper.
- * you can do mayo only or sour cream only.
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