Nando's Zambia | Everyday Recipes | Punching | PERi-PERi Mac & Cheese
Discover Nando’s famous flame-grilled PERi-PERi chicken. Order online, find a restaurant near you, or explore our menu.
Ingredients
- 25ml PERi-PERi sauce (choose your flavour)
- 200g macaroni pasta
- 300ml milk
- 10g cornflour
- 70g mature cheddar cheese, grated
- 1 red onion, cut into large petals
- 1 tbsp. olive oil
- Pinch of salt
- 60g mozzarella, grated
- 10g parmesan, grated
- 40g dried breadcrumbs
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