Millet Vegetable Soup
Recipe for Millet Vegetable Soup. Chock full of goodness, this hearty soup will warm you up on cool spring nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 1 cup millet
- 2 cups water
- 1 tbsp. plus 3 cups vegetable or chicken stock
- 3 scallions, chopped
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 tbsp. tomato paste
- 1 cup red kidney beans, cooked
- 1 pkg.(10 oz.) frozen mixed vegetables
- 1/4 cup parsley, chopped
- salt and pepper to taste
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