Pineapple Stir-Fry with Teriyaki-Glazed Meatballs - Taylor Farms Canada
Try this Pineapple Stir-Fry with Teriyaki-Glazed Meatballs using Taylor Farms Ginger Garlic Sauté Kit.
Ingredients
- For the Turkey Meatballs (optional, if not using frozen):
- 1 lb ground turkey
- 1/2 cup breadcrumbs
- 1 egg
- 2 cloves garlic, minced
- Salt and pepper, to taste
- 2 tablespoons vegetable oil (for cooking)
- For the Meatball Glaze:
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon sesame oil
- 1/2 teaspoon ground ginger
- For the Stir-Fry Bowls:
- 1 Taylor Farms Ginger Garlic Sauté Kit
- 1 cup diced fresh pineapple
- 2 tablespoons sliced green onions
- Cooked white rice (enough for 2 servings)
- Sesame seeds, for topping
- Fresh basil leaves, for garnish
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