Kiddie Spaghetti with Mushrooms – NutriAsia

Ingredients

• 1 kg spaghetti noodles, cooked
• 2 Tbsp melted butter
• 4 Tbsp GOLDEN FIESTA Canola Oil
• 1 Tbsp minced garlic
• 1 pc large onion, diced
• ½ kg ground meat (beef/ pork)
• 1-1/2 cups sliced hotdog
• 1 can (400 g) UFC Pieces and Stems Mushrooms, drained (reserve ½ cup broth )
• 2 pouches (1 kg each) UFC Sweet Filipino Style Spaghetti Sauce
• UFC Ground Pepper
• UFC Iodized Salt (to taste)
• 1 cup grated cheddar cheese