Cilantro Rice with Chicken and Mint Sauce - Delicious Living
Taste-rich Cilantro Rice with Chicken and Mint Sauce offers a vibrant green color from fresh herbs. Perfect for vegans, vegetarians, and those on a detox diet. Gluten-free and packed with flavor!
Ingredients
- 1/2 cup tightly packed cilantro leaves and stems (stems coarsely chopped)
- 1 cup tightly packed spinach leaves
- 1 1/2 cups homemade or low-sodium chicken broth
- 1 1/4 cups almond (soy, or other plant-based milk, or cows’ milk)
- 1 tsp ground cumin
- 1 small hot green chili pepper (optional)
- 1 tsp salt (divided)
- 1 tsp extra-virgin olive oil
- 1 lb boneless (skinless chicken breasts or thighs)
- 1 onion or 2 shallots (minced)
- 1 garlic clove (minced)
- 1 1/2 cups cooked long-grain brown rice (well rinsed and drained)
- 2 jalapenos (optionally seeded (see tip))
- 1 cup tightly packed cilantro (stems and leaves, coarsely chopped)
- 1 cup tightly packed mint leaves
- 1 Tbsp fresh lime juice
- 2 Tbsp extra-virgin olive oil
- 2 Tbsp tightly packed chopped green onion
- 1/4 tsp salt
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