Cocoa Kahlua Cannabis Cupcakes Recipe
Use cannabutter to infuse these yummy Cocoa Kahlua Cannabis Cupcakes. This weed cupcake recipe freezes well, packs well, and makes a great DIY edibles gift.
Ingredients
- 1/3 cup unsweetened cocoa powder
- 1/3 cup water
- 1 cup all purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup cannabis infused butter
- 1 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 2 large eggs
- 1/3 cup Kahlua (Tia Maria, or other coffee flavored liqueur)
- 1/2 cup butter
- 2 3/4 cups powdered sugar
- 3 tablespoons Kahlua (Tia Maria, or other coffee flavored liqueur)
- cocoa and/or cocoa nibs for garnish (optional)
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