Curd cheese for 2 persons – Seasonal Servings
Ingredients for Curd cheese: 100 g Curd cheese, 100 g Sour cream, 1 Onion, Salt, Pepper, Ground caraway and Garlic.
Ingredients
- 100 g Topfen
- 100 g Sauerrahm
- 1 Zwiebel
- Salz
- Pfeffer
- Kümmelpulver
- Knoblauch
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