Tasty Whole Wheat Tortillas (Soaked)

Name: Tasty Whole Wheat Tortillas (Soaked)
Ingredients: 6 cups whole wheat flour (preferably freshly ground -- or other whole grain flour such as spelt or einkorn); 2 cups pure water (cold (or 2 cups water minus 6 tablespoons, plus 6 tablespoons raw apple cider vinegar)); 1-1/2 teaspoons baking powder; 1-1/2 teaspoons sea salt; 1/2 cup extra virgin olive oil (or melted virgin coconut oil or avocado oil, plus additional for frying)

traditionalcookingschool.com

Need a recipe for fluffy, soft tortillas? Here's my recipe for whole-wheat tortillas which doesn't skimp on oil. You'll love the results!

View full recipe on traditionalcookingschool.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.

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Ingredients

6 cups whole wheat flour (preferably freshly ground -- or other whole grain flour such as spelt or einkorn)
2 cups pure water (cold (or 2 cups water minus 6 tablespoons, plus 6 tablespoons raw apple cider vinegar))
1-1/2 teaspoons baking powder
1-1/2 teaspoons sea salt
1/2 cup extra virgin olive oil (or melted virgin coconut oil or avocado oil, plus additional for frying)