Summer Time BBQ Sauce – Kitchen Alchemy
A sweet and sticky BBQ sauce with fermented black beans and caramelized onions, perfect for sandwiches and ribs. Made with Methocel F50 for extra cling.
Ingredients
- 180g ( ¾ cup) Ice Cold Water
- 9g ( 1 ¼ tbsp) Methocel F50
- 330g ( 1 ½ cup) Vinegar
- 2 Dried Ancho Chilis
- 4 Dried New Mexico Chilis
- 120g ( ½ cup) Neutral Flavored Oil
- 454 g ( 1 lb) Onions, Dice
- 300 g ( 1 ¼ cup) Fresh Tomatoes
- 170 g ( 6 oz) Tomato Paste
- 454 g ( 1 lb) Brown Sugar
- 30g ( ¼ cup) Paprika
- 15g ( 2 tbsp) Chili Powder
- 20g (2 tbsp) Fermented Black Beans
- 10g ( 2 tsp) Soy Sauce
- 125g (½ cup Molasses
- 8.5g ( 1 ¾ tsp) Salt
More Like This
Easy Homemade BBQ Sauce: Sweet, Smoky & Tangy
onceuponachef.com
Homemade BBQ Sauce Recipe | olivemagazine
olivemagazine.com
Homemade BBQ sauce - AnotherFoodBlogger
anotherfoodblogger.com
Homemade BBQ Sauce Recipe
lecoupdegrace.ca
Tangy BBQ Sauce - Recipe Fund
recipefund.com
Smokey BBQ Sauce – Clean Food Cafe
cleanfoodcafe.com
Homemade Spicy BBQ Sauce Recipe
bbqrevolt.com
BBQ Sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca