Fall Brussel Sprouts Salad - TryVeg

Fall Brussel Sprouts Salad - TryVeg

tryveg.com

Fall Brussels Sprouts Salad 1 lb brussels sprouts1 15 oz can chickpeas2-3 tbsp dijon mustard2-3 tbsp extra virgin olive oil2-3 tsp red wine vinegarsalt (to tast

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Ingredients

  • 1 lb brussels sprouts
  • 1 15 oz can chickpeas
  • 2-3 tbsp dijon mustard
  • 2-3 tbsp extra virgin olive oil
  • 2-3 tsp red wine vinegar
  • salt (to taste)
  • pepper (to taste)
  • 1/2 cup shredded vegan parmesan (we used Follow Your Heart)
  • 1 lemon

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