Classic Marinara Sauce Recipe
Simple homemade marinara with San Marzano tomatoes, garlic & herbs. Rich, authentic Italian flavor beats store-bought every time. Easy freezer-friendly recipe!
Ingredients
- 2 cans San Marzano tomatoes (Hand-crushed for best flavor)
- 1 large onion (Sautéed)
- 4 cloves garlic (Minced)
- 1 cup fresh basil (Add at the end for flavor)
- 1 teaspoon red pepper flakes (Optional for spice)
- 1 teaspoon sugar (To balance acidity if needed)
- 1/4 cup vodka (For Vodka Sauce variation)
- 1/3 cup heavy cream (For Vodka Sauce variation)
- 2 tablespoons capers (For Puttanesca style)
- 1/4 cup chopped olives (For Puttanesca style)
- 1 cup Parmesan rind (Add while simmering for umami.)
- 1 cup red wine (For added depth if available)
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