Choriqueso pizza sandwich

Choriqueso pizza sandwich

boundedbybuns.com

The outside of this cheesy sausage-filled pizza sandwich is crunchy, and the inside is warm, spicy, and comforting with a savory bean spread and creamy avocado. This is a flavor bomb of a handheld...

View full recipe on boundedbybuns.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at boundedbybuns.com.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Pizza stone
  • Airtight container
  • Kitchen scale
  • Oven
  • Stove
  • Refrigerator
  • Skillet
  • Baking sheet
  • Parchment paper
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Cooling rack
  • Plate

Ingredients

  • 450 grams bread flour (3 3/4 cups or all-purpose flour)
  • 12 grams sugar (1 tablespoon)
  • 11 grams salt (2 teaspoons)
  • 3 grams instant yeast (1 teaspoon)
  • 284 grams water (1 1/4 cups)
  • 12 grams vegetable oil (1 tablespoon)
  • 4 to 6 ounces chorizo
  • 2 teaspoons olive oil
  • 1/4 cup chopped white or yellow onion
  • 1/4 cup shredded chihuahua or mozzarella cheese
  • 1 ball of pizza dough (from above)
  • 3 or 4 tablespoons refried black beans or <a href='https://boundedbybuns.com/recipes/r/black-bean-spread'>black bean spread</a>
  • choriqueso (from above)
  • 3 to 4 slices of avocado
  • 1 teaspoon chopped cilantro (garnish - optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This