Robinhood | Black Bottom Chocolate Pecan Pie

Robinhood | Black Bottom Chocolate Pecan Pie

www.robinhood.ca

This decadent dessert is pure deliciousness from top to bottom. It’s made with a chocolate pastry crust and loaded with pecans.

View Original

Share this recipe:

Ingredients

  • Chocolate Pastry
  • 1 cup butter, cold
  • 1 1/3 cups Robin Hood ® Original All Purpose Flour
  • 1/3 cup Robin Hood Best For Cake & Pastry Flour
  • 2/3 cup cocoa powder
  • 3/4 cup icing sugar
  • 1/4 tsp salt
  • 1/4 cup water
  • Filling
  • 4 eggs
  • 1/2 cup granulated sugar
  • 3/4 cup brown sugar
  • 1/2 tsp salt
  • 2/3 cup corn syrup
  • 2/3 cup whipping cream
  • 1 tsp vanilla extract
  • 1/3 cup milk
  • 1/4 cup butter, melted
  • 1 1/2 cups pecan halves
  • Topping
  • 1/2 cup whipping cream
  • 4 oz chopped semi-sweet chocolate
  • 1 tbsp corn syrup

More Like This