Heavenly RumChata® Hot Chocolate | Cooking Professionally
When the weather outside is frightful, there's no other place you should be than cuddled up on the couch with a book in your hand and Heavenly RumChata® Hot Chocolate in your mug. As you get lost in...
Ingredients
- ***For the hot chocolate:***
- 2 1/2 cups whole milk
- 1/4 cup granulated sugar
- 2 tablespoons cocoa powder
- 6 ounces chocolate chips
- 1 teaspoon pure vanilla extract
- 1/2 cup RumChata
- ***Optional garnishes:***
- 1/3 cup caramel syrup, warmed
- whipped cream, to taste
- cinnamon, to taste
- cinnamon sticks, to taste
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