Smothered Fried Chicken - Tony Chachere's

Ingredients

• Fried Chicken
• 5 Chicken Thighs, Drumsticks or Combination
• 1 Cup Rice Flour
• 1/2 Cup Cornstarch
• 1 Tablespoon Onion Powder
• 2 Teaspoons Garlic Powder
• 1 Teaspoon Paprika
• Tony’s Original Creole Seasoning, to Taste
• Vegetable Oil
• Gravy
• 1/4 Cup Vegetable Oil
• 2 Cups Chicken Broth
• 1 Cup Buttermilk
• 1/3 Cup Parsley, Chopped, Plus More for Garnish
• Clear