SLOW COOKER BACON JAM Recipe - (4/5)
SLOW COOKER BACON JAM. Discover our recipe rated 4/5 by 3 members.
Ingredients
- Ingredients
- 1 1/2 pounds sliced bacon, cut crosswise into 1-inch pieces
- 2 medium yellow onions, diced small
- 3 garlic cloves, smashed and peeled
- 1/2 cup cider vinegar
- 1/2 cup packed dark-brown sugar
- 1/4 cup pure maple syrup
- 3/4 cup brewed coffee
- Cook's Note
- Spread this savory bacon jam on bread for a holiday appetizer and send your guests home with a jar.
- Everyday Food, December 2010
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