64113 Jewish Potato Pancakes Recipes | RecipeOfHealth.com

Ingredients

• russet potatoes, onion, peeled, salt, white pepper and gluten-free rice flour mix, eggs, beaten, olive oil (for frying)
• potatoes, eggs, salt, pancake mix
• potatoes, peeled and shredded, eggs, beaten, onion, finely chopped, all-purpose flour, salt and pepper to taste, vegetable oil
• potatoes, peeled and quartered, milk, butter and garlic, minced, chopped cooked ham, shredded cheddar cheese, salt and pepper to taste, oil for frying
• potatoes, yellow onion, egg, beaten, salt, all-purpose flour, ground black pepper to taste, vegetable oil for frying
• potatoes, peeled, onion, eggs, all-purpose flour, baking powder, salt, parsley
• potato (3 medium), egg substitute or 1 whole egg, all-purpose flour, salt, ground pepper, shredded carrot, sour cream, chopped chives, spring onions, thinly sliced
• potatoes, peeled, onion, eggs, all-purpose flour, baking powder, salt, fresh black pepper, ground, oil, for frying
• potatoes, peeled, eggs, beaten, sweet onion, flour, salt and butter, to fry in
• potatoes (2lbs), onion, eggs, flour (i use all-purpose), salt (i don tsp use much cause we add own own), pepper, vegetable oil
• grated potatoe per person, grated onion per 4 to 6 potatoes, egg per 4 to 6 potatoes, tes. salt, matza meal or crushed saltines to make batter