Fall Pomegranate Apple Salad - Kosher Everyday
Crunchy and sweet, this colorful salad is perfect for your Rosh Hashanah Table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koshereveryday.com.
Ingredients
- 10-16 ounces romaine lettuce, cut into bite size pieces
- 1 large gala apple, cored then thinly sliced
- 2 tablespoons lemon juice
- 3 large kiwi, sliced into 1/2 circle slices
- 1 cup pomegranate arils from 2 small or 1 large pomegranate
- 2 green onions, sliced
- 1 cup candied pumpkin seeds
- 1 tablespoon canola oil
- 1/4 cup pomegranate concentrate/syrup/molasses
- 1/4 cup pomegranate vinegar (can substitute apple cider or balsamic vinegar)
- 1/4 cup honey
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