Cheesy Lasagna Soup With Sausage And Ground Beef – TartAmour

Ingredients

• 1 tablespoon olive oil
• 1/2 pound ground beef
• 1/2 pound Italian sausage, removed from casing
• 1 medium onion, diced
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon crushed red pepper flakes (optional)
• Salt and pepper to taste
• 2 tablespoons tomato paste
• 1 (15-ounce) can crushed tomatoes
• 4 cups chicken or beef broth
• 8 lasagna noodles, broken into pieces
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Fresh basil or parsley, chopped, for garnish