Chicken Thighs in 30 Minutes: Pan-Seared - Crock Recipes
These Chicken Thighs are a weeknight winner. Try these boneless skinless chicken thigh recipes for dinner. Includes a temperature chart. Ready in 30 mins.
Ingredients
- 1.5 lbs (680g) boneless skinless chicken thighs, patted dry
- 1 tsp (5g) kosher salt
- ½ tsp (2g) cracked black pepper
- 1 tsp (2g) garlic powder
- ½ tsp (1g) smoked paprika
- 2 tbsp (28g) unsalted butter
- 3 cloves (9g) garlic, smashed
- 1 tbsp (15ml) olive oil
- 1 sprig (2g) fresh rosemary or thyme
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