Tomato N' Cheese Pasta | MyPlate

Tomato N' Cheese Pasta | MyPlate

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Pasta and tomato sauce are topped with cheese and cooked in the oven. Double this recipe for a family of 4. Add a tossed salad for a hearty meal.

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Ingredients

  • 1 cup whole grain pasta (shell, penne, or ziti)
  • 1/4 cup onion (chopped)
  • 2 garlic cloves (minced)
  • 1 tablespoon olive oil (or cooking oil of your choice)
  • 1 can diced tomatoes (14.5 ounces, un-salted)
  • 1/2 teaspoon basil (fresh or dried)
  • 1/2 teaspoon oregano
  • 1/4 teaspoon sugar
  • 1/4 teaspoon black pepper
  • 1/4 cup part-skim mozzarella (shredded)
  • 1 tablespoon Parmesan cheese (grated)

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