Pasta and tomato sauce - Recipes - Healthier Families - NHS

Ingredients

• 1 teaspoon olive oil
• 1 small onion, finely chopped
• 1 garlic clove, crushed or finely chopped
• 400g chopped tomatoes
• 2 tablespoons tomato purée
• 2 teaspoons dried mixed herbs
• 1 pinch ground black pepper
• 350g dried spaghetti
• 1 tablespoon chopped fresh basil, to garnish