Bacon and Onion Perogies | Canadian Living
Food culture in Manitoba has been influenced largely by the influx of eastern European settlers to the province. Foods such as borscht, cabbage rolls, garlic sausage and, of course, perogies appear...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 1/4 cup butter
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 egg
- 3/4 cups water (approx)
- 12 oz russet potatoes peeled and chopped
- 1/4 teaspoon pepper
- 1 pinch salt
- 3 bacon
- 2 onions finely diced
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