The tastiest carrot soup with curry and coconut milk

Ingredients

• 800 grams carrots*
• 200 gram potatoes
• 1 onion
• 1 clove garlic
• 2 tsp cumin
• 2 tsp curry
• 1 liter water
• 2 cube vegetable stock
• 100 ml coconut milk
• 1 apple
• 0.5 lemon
• 1 wholewheat baguette
• 100 ml skyr*
• olive oil