Hot Chocolate Cupcakes | Cupcake Recipes | Lakeland Blog | Lakeland Inspiration
Rich hot chocolate-flavoured sponge bases and towering toppings of Italian meringue. Follow our easy hot chocolate cupcakes recipe.
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Ingredients
- 125g, plain flour
- 35g, cocoa powder
- 1/2 tsp, baking powder
- 1/2 tsp, salt
- 100g, granulated sugar
- 120ml, vegetable oil
- 2, eggs, beaten
- 1 tsp, vanilla extract
- 80g, soured cream
- 3, egg whites
- 170g, caster sugar
- 4 tbsp, water
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