Dinner Rolls | Rachel's

Dinner Rolls | Rachel's

www.umami.recipes

In the bowl of a stand mixer fitted with a dough hook, combine the warm milk, yeast, sugar, salt, softened butter, eggs, and 5 1/2 cups of the flour.

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Cooking tools:

  • Stand mixer
  • Mixing bowl
  • Kitchen towel
  • Baking sheet
  • Oven
  • Pastry brush
  • Cooling rack
  • Zip-top bag
  • Measuring cup
  • Pan
  • Spoon

Ingredients

  • 2 cups warm milk (105°F to -110°F)
  • 2 tablespoons instant dry yeast
  • 2 tablespoons honey
  • 2 teaspoons salt
  • 6 tablespoons salted butter (softened)
  • 2 large eggs
  • 6 cups all-purpose flour
  • 1 tablespoon melted butter

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