Nibblous | caldo verde
Discover the flavors of caldo verde, a Portuguese soup made with potatoes, spring greens, and chorizo. Perfect for a hearty meal!
Ingredients
- 2 tbsp olive oil
- 1 medium onion, chopped
- 1 clove garlic, finely chopped
- 750g potatoes, peeled (not for me!) and thinly sliced
- 1.5 litres water
- 175g chorizo, thinly sliced
- 300-400g spring greens, shredded
- salt and black pepper
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