Quinoa Almond Flour Pancakes - Walter Stewart's Market
Our friend Jeanette Chen, Jeanette’s Healthy Living , is always trying to sneak in healthy ingredients for her kids, so on one recent snow day, she whipped up t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stewartsmarket.com.
Ingredients
- 1 cup cooked white quinoa (4.7 ounces)
- 1 cup almond flour (1.9 ounces – I used Honeyville)
- 4 tablespoons coconut oil
- 2 eggs
- 1/2-1 cup almond milk, depending on consistency desired
- 4 teaspoons baking powder
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
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