Yellow Lentil Soup with Cilantro Chutney | Whole Living Eat Well - Whole Living
Enjoy a nourishing and flavorful Yellow Lentil Soup with Cilantro Chutney! A delicious combination of protein-rich lentils and zesty cilantro chutney perfect for a healthy meal.
Ingredients
- For the Soup
- 1 teaspoon safflower oil
- 1 teaspoon ground coriander seeds
- 6 cups vegetable stock
- 1 1/2 cups yellow lentils (12 ounces), rinsed well
- Coarse salt, to taste
- For the Chutney
- 1 cup fresh cilantro
- 1 tablespoon fresh lime juice
- 2 teaspoons safflower oil
- 2 teaspoons finely grated peeled fresh ginger
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