Lemon & Coconut Naked Cake | Louisiana Egg Commission
INGREDIENTS Lemon Cake unsalted butter, softened 1 cup granulated sugar 2 cups eggs, large 3 all-purpose flour 2 1/2 cups baking powder 1 tsp baking soda 1/2 ts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laeggs.com.
Ingredients
- unsalted butter, softened | 1 cup
- granulated sugar | 2 cups
- eggs, large | 3
- all-purpose flour | 2 1/2 cups
- baking powder | 1 tsp
- baking soda | 1/2 tsp
- Kosher salt | 1/4 tsp
- Greek yogurt | 1 cup
- lemons, zested | 2
- fresh lemon juice | 1/4 cup
- unsalted butter | 1 cup
- confectioners sugar | 3 cups
- coconut extract (optional) | 1/4 tsp
- coconut cream or milk | 1-2 tbsp
- shredded coconut | 1 cup
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